The Talty Zin Club is very simple.
It’s Just Zin.
The only decision you have to make is whether to be a Zin Lover or a Zin Advocate! Then receive your most cherished and coveted Zinfandels twice a year. It is just that simple.
Zinfandel enthusiasts are as passionate about Talty Zinfandel as we are about producing it. The Talty winemaking philosophy is simple: Wine is made in the vineyard. Great care goes into every growing season, and using natural yeast from each vineyard-designated site to ferment each Zinfandel maintains the uniqueness of our wines. We limit the crop from each vineyard to 2 tons per acre. This ensures the intensity and concentration of the fruit from the very beginning, which allows us to make very memorable and consistent Zinfandels.